Commercial-Type Cooking Power Largest oven cavity in the industry makes room for all your cooking needs Patent-pending Vari-Speed Dual Flow convection system has the largest fan in the industry the 8 1/2" two-speed fan works bi-directionally for maximum airflow and excellent cooking results Concealed 10-pass dual bake element makes the oven cavity easy to clean while providing precise temperatures Rapid Ready Preheat provides one of the fastest preheat times so your oven is ready to begin cooking when you are Each oven has six porcelain-coated rack positions and comes standard with three oven racks Improved halogen lighting makes it easy to see inside Improved 10-pass broiler with heat reflector directs heat directly into the food for quicker results High performance cooking modes include TruConvec convection cooking, convection roast, convection bake, convection broil, conventional bake, and three-level conventional broil (convection features in top oven of double ovens only) Set the oven to begin cooking up to 24 hours later and shut off when cooking time is complete with the Timed Bake feature Self-clean feature on all ovens Heavy-duty broiler pan and tray provide better broiling performance Commercial-type performance with the convenience of self-cleaning Additional Accessories TruGlide full extension racks (TE8027, TE8030) Broiler pan with tray (BPT) Broiler pan rack (BPR) Exclusive Finishes Available in Stainless Steel (SS), Black (BK), and White (WH) May be ordered with Brass Trim Option (BR) for handle, knobs, buttons, and nameplate All brass components have a durable, protective coating for maintenance-free normal use Warranty Highlights One-year full ? complete product Five-year limited ? oven tubular and infrared burners, and electric elements Ten-year limited ? porcelain oven(s) and porcelain inner door panel(s) Ninety-day limited ? cosmetic parts such as glass, painted items, and decorative items