Features: 16,000-BTU commercial steel griddle 1 dedicated 500-10,000-BTU simmer burner 5 commercial-size 1,000-15,000-BTU burners 27,500-BTU convection oven, 20,000-BTU chef's oven 17,000-BTU ceramic infrared restaurant-style broiler Removable stainless steel drip trays Heavy-duty GeoGrates grates Choose model RJGR4861A for liquid propane This Range Requires a Backsplash (select one below) Interior Dimensions: Left Oven: 14" W x 16-1/4" H x 20-3/8" D Right Oven: 25" W x 16-1/4" H x 20-3/8"D Overall Dimensions: Height: 36 " Width: 48 " Optional Accessories: 6" Stub Back 21" High Back with shelf (shown) 21" High Back with Vented Shelf for charbroiler Top 1-5/8" Island Back 24" Wall-Mount Backsplash FREE SHIPPING (Choose Motor Freight as your shipping option)