From Anolon, this special crisper can be used for baking French fries, egg rolls or any appetizer that needs a crispy, browned bottom. Once baked, a lift of the handle and your baked goods slide right off the other end. It's one of the many pieces included in Anolon's SureGrip bakeware line. Constructed of carbon steel (a better heat conductor than stainless), it has a nonstick coating so there are no concerns of stuck-on messes. The silicone-enhanced handle is slip-free and oven-safe to 500 degrees. And when it's time to clean up, just place it in the dishwasher.

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Title: Anolon 13-in. Nonstick SureGrip Crisper
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